Eggs are often celebrated as a top protein source, with a single large egg containing about 6-7 grams of high-quality protein. They are convenient, versatile, and rich in essential nutrients, making them a staple in many diets.
However, if you’re aiming to boost your protein intake for fitness, weight management, or a balanced diet, you’ll find that several common foods provide even more protein per serving.
Diversifying your protein sources is a wise strategy, not only for meeting daily intake goals but also for benefiting from a broader range of vitamins, minerals, and other beneficial compounds. Plus, it keeps meals exciting!
ICYMI: Apple News+ introduces new emoji Game for Puzzle enthusiasts
Here are six foods that typically contain more protein than a single egg, including various plant-based options:
- Chicken Breast
A 3-ounce (about 85g) serving of cooked, skinless chicken breast offers an impressive 25-30 grams of protein—over four times that of a single egg. It’s versatile for grilling, baking, or shredding for sandwiches. - Greek Yogurt
A standard 5.3-ounce (about 150g) serving of plain, low-fat Greek yogurt packs 15-20 grams of protein. Its thickness results from a straining process that concentrates protein, making it perfect for breakfast or as a post-workout snack. - Lentils
Half a cup (about 100g) of cooked lentils provides around 9-10 grams of protein, along with dietary fiber that aids digestion and promotes fullness. They are excellent in soups, stews, and salads. - Salmon
A 3-ounce (about 85g) serving of cooked salmon delivers roughly 19-22 grams of protein. In addition to its flavor, it offers heart-healthy omega-3 fatty acids, making it a nutritious main dish. - Cottage Cheese
Half a cup (about 110g) of low-fat cottage cheese yields approximately 12-15 grams of protein. It’s rich in casein, a slow-digesting protein ideal for sustained energy and muscle recovery. - Black Beans
Half a cup (about 85g) of cooked black beans contains around 7-8 grams of protein, surpassing the protein content of a single egg. They are also high in fiber and various vitamins and minerals, making them a healthy addition to many meals.
Broaden Your Protein Horizons
While eggs remain a convenient dietary staple, incorporating these six foods into your meals can greatly enhance your protein intake. This approach not only helps you meet nutritional needs but also ensures a diverse array of essential nutrients for overall health. Making varied choices is key to fueling your body effectively.
SOURCE: PULSE GHANA

























